Description
Apple Crumble is the perfect recipe for cozy dessert cravings. Quick, easy, and delicious, this classic treat will be your new favorite. Try it today!
Ingredients
- 6 cups Granny Smith Apples, peeled and sliced (substitution: Honeycrisp Apples)
- 1/2 cup Sugar (substitution: Brown Sugar)
- 1 cup Oats (substitution: Granola)
- 1 cup All-purpose Flour (substitution: Whole Wheat Flour)
- 1/2 cup Butter, melted (substitution: Vegan Margarine)
- 1 tsp Cinnamon (substitution: Nutmeg)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the sliced apples with half the sugar and cinnamon. Mix well and transfer to a baking dish.
- In a separate bowl, mix together the oats, flour, remaining sugar, and melted butter until you have a crumbly texture.
- Spread the crumble topping evenly over the apples in the baking dish.
- Bake for 30-35 minutes or until the topping is golden and the apples are tender.
- Allow to cool for a few minutes before serving. Enjoy with a scoop of vanilla ice cream, if desired.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Cuisine: American