Name: Unleash Flavors Overnight Croissant Breakfast Casserole
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8 servings
Cuisine: Gourmet
Ingredients: 6 croissants, torn into pieces; 2 cups shredded cheese (e.g., cheddar, Monterey Jack); 1 cup cooked sausage, chopped; 1 cup sliced mushrooms; 1 cup chopped bell peppers; 6 eggs; 2 cups milk; Salt and pepper to taste; 1 tsp thyme or smoked paprika

Description

Unleash flavors with our ultimate breakfast tech overnight croissant casserole a delightful twist on morning meals Wake up to a gourmet masterpiece

Ingredients

6 croissants, torn into pieces

2 cups shredded cheese (e.g., cheddar, Monterey Jack)

1 cup cooked sausage, chopped

1 cup sliced mushrooms

1 cup chopped bell peppers

6 eggs

2 cups milk

Salt and pepper to taste

1 tsp thyme or smoked paprika

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Instructions

Preheat your oven to 375°F (190°C). Gather all your ingredients.

Place half of the croissant pieces in a greased casserole dish. Top with sausage, mushrooms, and bell peppers.

Sprinkle a layer of cheese over the veggies and meats.

Add a second layer using the remaining croissant pieces, topping with another sprinkle of cheese.

Whisk eggs, milk, and spices in a bowl until combined.

Pour the egg mixture evenly over the croissant layers. Cover and refrigerate overnight.

Bake for 35-40 minutes until the casserole is golden brown and puffed up.

Cool slightly before serving and enjoy warm.

Prep Time: 20 minutes
Cook Time: 40 minutes
Category: Breakfast
Cuisine: Gourmet

Nutrition

Calories: 350
Sugar: 6g
Fat: 22g
Carbohydrates: 28g
Fiber: 2g
Protein: 12g